I tried a couple of new recipes
swiss meringue buttercream... very smooth & silky
from scratch vanilla cake, I adapted a recipe found in the cake boss' new book 
It was delicious!I recommend this book for beginning decorators as well as the seasoned.
![Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets [Book]](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tTFjBZ7ezLDRr0uBNax6qs_WR-sxT2ywWqVZWKTNZzeyxrUk0me5w8Jng7I7i86JJqrEpK7yVFkf5j1-QSTlWu2OO051ySKqqUPysCC8PT_B28HBqdOMCbEQA5R1zOTwCOl8agm8py0qJHSkZeqaALeTrO_JjpUw=s0-d "Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets [Book]")
2 comments:
Love this one too! Okay can I come see that book? I would love to try some recipes and need some good pointers. :)
Let me know next time you're down. I'll bring it to g-ma's for you to look at.
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