I found a recipe for chocolate clay online ( 10oz chocolate to 1/4 C corn syrup melted together). I tried it and I love it. I worked with it on a marble slab and it held up beautifully!
It tastes sooooo much better than most fondants and looks just as fabulous.
A polar bear made out of fondant and placed on a skewer into the cake.
(The cake was funfetti with vanilla buttercream) The blue ice is sugar, water and coloring boiled together. Sara, I hope you had a wonderful birthday, your cake was fun to do!!!!